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Book Review: Kids Cook Gluten-Free
What a great book for kids! Kids Cook Gluten-Free is a very colorful, relatively new (published in 2022) cookbook for kids who have to eat gluten-free. It is well illustrated, with easy instructions for kids and a variety of recipes for all tastes! Written by Kelli and Peter Bronski, co-founders of No Gluten, No Problem, this is a very easy-to-understand cookbook for children who must eat gluten-free, helping them cook for themselves and have fun doing it! This cookbook includes basic information about cooking and cross-contamination, common kitchen terms to help explain basic recipes and tools, and over 65 recipes broken down into easy categories, so kids can give a recipe a try whenever they want.…
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Gluten-Free Bakeries Do Exist!
Yes, there are gluten-free bakeries where you can go buy any doughnut, cake, cupcake, or baked good you want and be comfortable knowing they are all gluten-free! Yum, right!! It’s actually good there isn’t one close to me otherwise I would be there all the time lol. I found a website online that has this list by state which is extremely helpful and at the least, steers you in the right direction where you can call and ask further questions. You can check out this website by clicking here. Here is a website called, ‘Find Me Gluten-Free’ with search capabilities as well to local gluten-free bakeries in your area. I find it a…
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Food Podcasts – Gluten Free!
Did you know there are food podcasts that specifically discuss eating and living gluten-free? Apparently, I have been in a cave somewhere because I wasn’t aware lol. I listen to podcasts a lot, but mostly self-help/motivation/inspirational podcasts. This was great news to hear! So I wanted to share as this helps create communities of people who are going through NCGS or celiac disease. I did a little research and found the most current podcasts on this topic, where they are currently recording new podcasts on a weekly basis so only included those. These range in topics from gluten-free foods, celiac disease, upcoming research, current news on therapies, etc. Below are the food podcasts…
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Gluten-Free Candy You Can Enjoy This Halloween
It’s Halloween and you need to know, what candy can I eat if I have a gluten intolerance? Well, you have come to the right place! Below are some of the best-known gluten-free candy and candy bars available today! Along with a list of candy that you shouldn’t be eating that contains gluten. If you are interested, click here to see a list of the top candy preferences by state in the United States this Halloween, according to Worldpopulationreview.com. Mars Corporation The first four candy or candy bars listed below are made by the Mars Corporation. None of the candy/candy bars listed below contain gluten ingredients. Mars does not label their products gluten-free…
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Yum…Gluten-Free Pancakes
Sometimes you just need some pancakes, am I right?? Pancakes just make me feel good and you can still have them eating gluten-free. Try this well-known brand of gluten-free pancakes for instance by Krusteaz: Mixing Ingredients Easy to make, just add water, mix, an egg and some milk (I used almond milk but you could use any kind of milk or even just water to replace it as well). Quick, easy, done in like 10 minutes! Toppings For toppings butter, all-natural maple syrup, honey, whipped cream, powdered sugar or even Hershey’s chocolate syrup like I did (or caramel even!). Give it a try, because I know sometimes you just need some pancakes too!…
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Linguine and Meatballs…Gluten-Free Style!
Yes, pasta is possible being gluten-free, in fact, there are a ton of options! I love pasta, almost mourn it sometimes lol…but there are many choices when it comes to gluten-free pasta nowadays as opposed to when I first had to start eating gluten-free 13 years ago. Linguine and Meatballs gluten-free style for instance! Available pasta options are made from food such as corn, vegetables, chickpeas, brown rice, and even multigrain (where they combine different flours into one). Those are just some options but bottom line, check the packaging of each item to make sure it is in fact gluten-free just to be on the safe side. This gluten-free pasta was simple and…
