The Smell of Fresh Baked Biscuits in the Oven!
In honor of National Grandparent’s Day on 9/10/23, I made some GF and DF biscuits with gluten-free Bisquick! The one thing I loved to do when I was little was go over to Grandma’s while she was making homemade biscuits. She loved bread and cookies and I loved to sample them of course lol! I loved the aroma in the house of fresh biscuits and they were so good fresh out of the oven. They would just melt in your mouth, so in honor of this day, I created my own version (gluten-free and dairy-free) of the Bisquick recipe on the back of the box using coconut oil and coconut milk. Turned out amazing!
This recipe only calls for 4 ingredients, Bisquick, shortening, milk, and eggs. I replaced the shortening and milk with coconut oil and coconut milk. Here is a picture of my ingredients and if you click here, you can go to the original gluten-free biscuit recipe (made by Betty Crocker on their website).
Really simple recipe, combine all ingredients and put in spoonfuls on an ungreased cookie sheet. Follow the directions on the box for cook times.
I know we have talked in the past about how so many of you have both a gluten intolerance and a dairy intolerance so these biscuits are the best of both worlds! Although, warning, you can easily eat too many they are so good! Gluten-free Bisquick has so many other recipes you can try as well, click here to see what else you can bake with it!
Found a great spreadable strawberry fruit to go on these biscuits made by Polaner. Click here to see more about the product, but simple ingredients and gluten-free! They have 10 other flavors as well like raspberry, blueberry, and peach!
And below is the finished product! So quick and easy to make, you can enjoy them for any meal. You can pick up both these products at any Walmart, Kroger, etc. along with Amazon (see paid links below).
If you would like other gluten-free meal ideas, please click here!
Enjoy these GF and DF biscuits!